Thursday, May 01, 2014
Truth about Cats and Dogs
Tuesday, June 12, 2012
Paghâdit
Elmer Borlongan, “Grass Fire”
Friday, June 01, 2012
Pagkámainamígo
Atâ bako nang magasto, kadakula pa
Sinurublian sa Hiligaynon
pagbugno, pagtîno
kalabanan, kadaklan na beses
nga, na
iban, iba
ukon, o
sa íla, sainda
kabataan, kaakían
kasayuran, kasabihan
sang una,
gamáy, dikit
indi, dai
Susog sa “Friendliness” na yaon sa Worldly Virtues: A Catalogue of Reflections ni Johannes A. Gaertner.
Tuesday, April 03, 2012
Servicio

Monday, February 20, 2012
Pagtábang

Kun an tábang líbreng itinaó (mas marháy kun iyó), dángan man binísto kan nangaípo kainí, masasábi tang sarô ning kláse nin pagkámoot; dángan kun síring, iyó na gayód ni an pinakamarháy na giníbo kan tawo pára sa saíyang kápwa.
An mga darakulang táwo daí man nakakaántos kun sindá nagsosoroló-sólo. Alágad an mga pigádong nagtatarabáng-tábang, dawâ anóng óras nakakásaráng. Pero bakô man gabós na pagtábang marháy. Dai ka man maoogmá kun sa pagtábang mo napipirítan ka saná. Kun minatábang ka man na naghahalát nin balós o karíbay, mababaldê ka sana.
Kalabánan gánî, an pagtábang sa kapwa máyong naitataóng marháy. Kan áki pa daá si Hitler, naherákan siya dángan tinabángan kan nagkápirang mabobóot na Hudyó. Kan siya nagdakúla, naungís siya saindá dángan pinagaradán niya an pagkadakúl-dákul na mga Hudyó.
Sa pagtábang mo sa ibá, hingowáhon mong daí na siya giráray magsárig saimo. Magtábang kang sarô o duwáng beses saná, dai na diyan labí pa. Daí ka man maghalát nin anó man na balós. Kun iká man an natabángan, magpasalámat ka tulos; ma-ogmá ka. Dai man paglingawí an sábi kan mga guráng—kun an búlig itinaó mo sa oras mísmo nin pangangaípo, dóble an tábang na naitaó mo.
Sinurublían sa Hiligáynon
nakakaántos, nakakatíos
nakakásaráng, nakakaráos
kalabánan, kadaklán na béses
gánî, ngánî
búlig, tábang
Susog sa “Help” yaon sa Worldly Virtues: A Catalogue of Reflections ni Johannes Gaertner. New York: Viking Press, 1990, 111.
Friday, December 23, 2011
Eat, drink with or without Mary
Dining out and other cafeteria ethics
Any sensible urban worker who is given no choice but fetch food from sources made accessible in a civilized jungle called a city or a university must acquire some neighborly ethics if he is to properly feed himself and achieve something through the day.
Eating in cafeterias or similar types of food sources requires that he learn a number of things on how to feed on properly and hopefully be nourished.
Dito Po ang Pila
city-data.comKun habo mong dai ka matunawan, magsunod ka sa linya kan mga nagkaerenot nang nag-oororder. Dawa halabaon na an pila, dawa huri ka na sa appointment, dai ka nanggad magsingit sa iba, o samantalahon na magpa-cute sa kabisto mong crew just to get ahead. Mayong maoogma sa bentahuso kundi si Taning sana. Magsala, sa kagagama-gama mong maenot kang makakua nin kakanon, mataon lugod saimo an tutong na torta, tipo kan sinapna, o tunok kan lapu-lapu.
Patience is virtue—gustong sabihon, saro ‘ning timeless na kostumbre o pag-uugali na nakakapamarhay sa siisay man na tawo. Dawa idtong barbarong ninuno ta mga perang oras naghalat bago nagluwas an usa sa ampas saka niya nasilô ‘ni. Ngonyan na mga panahon, sa kadlagan na inaapod tang siyudad o unibersidad, dai ka na masiod nin manok bago makanamit nin tinola. Mahalat ka na sanang ilapiga an paa o mailatag an pecho sa saimong plato kaya dai na kaipuhan magpalakpalak o magputakputak ta ngani sana makapanogok.
Just follow the crowd, toe the line, keep your cool, then ask for what you want, and dine.
Bawal An Dagdag
one.valeski.orgKun bisto mo an crew, pwede ka gayod magpadagdag. But unless you badly need that extra spare rib or cabbage leaves [which are probably pesticides-grown anyway], do not ask for extra amount of anything from the one that dispenses your food. So you insist, okay, ask if you can order half.
But you hard worker certainly do not deserve half serving of anything, unless you give your company or your country half of what it deserves from you. Scrimp and scrape you do. Perhaps save in other things like marked-down CDs or cheaper thrills or retail cellphone loads or bargained 3 for P100 FHMs—but for your food, spare this idea of saving.
Better yet, order dishes in full, so the idea of dagdag is out of question. The more you are inclined to haggling, the more it will appear to the crew that you are hungry—and this does not help because the crew will never be concerned with your hunger. They are just there assigned to portion and dispense properly for the business. And nowadays, the crew does not dispense the reasonable amount of food you are charged. But it is okay that the food given to you appears “unreasonable.” Just think you will be dispensed more amounts next time.
The cafeteria business, just like fast-food giants, places importance to one marketing aspect that is called portioning. Because the prices of raw materials and ingredients required for preparing food will never be saved from inflation, profits from this business are sensibly drawn from the quantity of food the business prepares and the quantity of food it can save to feed its own staff. Well, you know. But the advantage here is that the cafeteria food can be assured of the presence of freshness and the absence of trans-fats.
Dahil kadaklan na beses bawal an dagdag, mag-andam ka na sanang mag-order nin duwa tolong panira, bako sanang saro. Kun habo mo nanggad mabitin.
Logically, when you do, you are not just paying for the food, but essentially the service, services? rendered to you—which includes, among others, a clean washed plate [hopefully free of the smell of dishwashing liquid], a properly bussed table, despite its being in a mess hall; ventilation or air-conditioning, whether or not you personally require it; and of course the food itself that has probably undergone some quality control in the kitchen.
No need to argue
Talking about quality control, consider the next ethical principle in cafeteria dining. By all means, despite all tensions and stress pressed on by hunger, never ever argue with the service crew. Certainly in no instance should you get disappointed or intimidated by anyone who gives you your food even though you find it unpleasant or disagreeable.
While not all of them arecherylkicksass.blogspot.com likely to be trained to suit your dining ethics, it is important to treat them as if they treat their food like it’s their own. Even if they don’t. Even if you found some foreign matter in your soup, or the dish you were served tasted like Tide or Ariel, deem it important to “suspend disbelief.” In a more familiar term, always give them the benefit of the doubt.
Do not raise your voice to complain. Simply reach out to them to query in cool and composure. Clarify that the service rendered is not generally acceptable. Ranting and raving about “some soap in the soup” or plastic straws in the pinakbet will not help. Just suppose you are given imagination to transcend reality. Or remember one Holocaust survivor named Viktor Frankl famously used his imagination to transcend the tragedy he was forced to witness. In his story it can be deduced that perhaps imagination is more powerful than knowledge. But here in your story, ignorance is indeed bliss. Not having known that there’s a fly in your soup makes a whole lot of difference from having known it.
Although, sabi nga nila, Kung malayo sa bituka, okay lang yan. Therefore, check your system, whether your food indeed passes through your stomach. If it doesn’t, you are one lucky organism—feeding on using your other organs.
But seriously, consider this. Ernest Hemingway’s The Old Man and the Sea is not about dining until the marlin is cooked by old Santiago [which he does not]—but it’s certainly about survival. There is a part there which says “a man is not made for defeat. A man can be destroyed but not defeated.”
The crew may poison you but it should not destroy your willingness to seek medication from the nearby doctor in case you get to swallow some plastic served with your pochero.
Ask For Receipt
istorya.netKun dai man kaipuhan na bayaran kan opisina mo an kinakakan mo dawa na ngani on official business ka, dai mo na gayod kaipuhan maghagad nin recibo. Dakula an karatula kan BIR na nakapaskil sa cashier na an sabi ASK FOR RECEIPT, alagad dai ka maglaom na tata’wan ka nin recibo pag bayad mo. Mag-andam ka na sanang sabihan kan cashier na hinahalat pa ninda an stub kan recibo hale sa BIR. Dai ka na magngalas dawa maaaraman mo ara-atyan na an kakanan na iyan since 1962 pa nagsisirbi sa mga employees alagad mayo pa nanggad recibo. If at all, you were taught in high school to be considerate. Think of good manners and right conduct. It is never good to intimidate people.
So unless it’s a matter of life and death, do not ask for a receipt. Mas orog na gayod kun cooperative an kinakakanan mo—such business involves benefiting a big number of underprivileged families and their sensibilities. Garo man sana naghulog ka na ka’yan nin pirang sensilyo sa lata kan Bantay Bata 163. Sabihan ka pa kaiyan, “an darakulang business ngani mga tax evaders, alagad mas concerned sindang magsingil sa mga small businesses na arog mi.”
Ano na sana an pulos kan nanu’dan mo sa social responsibility o sa moral philosophy? Think of social justice. It won’t hurt to give to small people. Dai ka ngani nag-aangal sa VAT kan bago mong Wrangler jeans. What right have you to question the purpose of this representative of the lesser evil? Sige lang, because the food you are about to eat is not evil. No food is evil. Unless it comes from one.
Hala ka.
Eating Utensils
leec.co.ukA cafeteria is a public place, so don’t expect that the utensils you are using are germs-free. One pair of spoon and fork must have fed all types of mouths or more than you can count. Kaya Bawal an masiri pagkakan sa cafeteria. Wisikon mo na sana an kutsara sagkod tinidor na nakapalbag kairiba kan mga sanggatos na iba pa. Magpasalamat kang dakul kun an la’ganan kan mga utensils nabuhusan nin nagkakalakagang tubig, tapos napaso ka pa kan kapotan mo. Mainit-init pa pagkakan mo. Okun habo mong magkahelang ka, magkakan ka sa cafeteria nin aga pa, mantang an mga kakanon nag-aaralusuos pa. By the time, swerte ka ta pati an mga utensils tibaad maray an pagkakahurugas. Bagong karigos pa sana si naghugas.
Alagad dai ka maghadit dawa dai disinfected an kutsara sagkod tinidor mo. Kun may pag-alaman man na mag-abot, an magiging helang mo tibaad helang man kan iba, kaya mas makakaantos kamo—nin huli ta igwa siempre sindang maiimbentong bulong para sa helang kan kadaklan saindo. In principle, in order to sell, pharmaceuticals as business in themselves have ISO-certified R&D arms that know the needs of the common good. Here, think collective. Hindi ka nag-iisa.
Alagad. Sabi kan mga gurang, maraot man an grabeng pagkatubis o masirî (squeamish). Garo idtong nabasa mo sa Reader’s Digest kaidto na don’t be too clean; it impoverishes the blood. By being too squeamish and obsessive-compulsive (OC) about not catching dirt or germs, you do not develop immunities to germs. You don’t make your antibodies work. You reduce your own resistance to the world, which is one of dirt. But washing hands properly is enough. Proper is just enough. Over is more than enough.
Don’t Just Grab A Bite, Eat Your Food.
fem-fatl.comAny meal is the most important meal of the day—kaya dai paglingawing kakanon an inorder mong kakanon. Yeah, you cram to go somewhere: an appointment, a fieldwork, a meeting—yes, nourish your career, nourish your soul [araatyan masimba ka, makihilingan sa amiga, mayaba-yaba] alagad ngonyan nourish your body first—make your cells tissues organs systems work. Girisa an mahibog, daula an matagas, sapaa an malumhok, halona an saradit. Maaskad an adobo, malagtok an maluto o minsan parareho an namit kan tolo mong panira—kumakan ka sana. Mayo ngani kaiyan an iba. Sa pagkahapay ngani nagagadan an iba. At least ika igwa.
Eat, drink, with or without Mary—in other words, eat for the sake of eating, regardless of whether you like it or not. Pagkatapos mong magdighay, rumdumang marhay. Food alone can’t save you. It fills but it hardly nourishes.
First finish or get done with your salivation; perhaps only after then can you start & think of your salvation.
Wednesday, December 07, 2011
Ngonyan Nga Aga
Ngonyan nga aga pasiring ka sa saimong obra pigpaparapaypay ka kan traffic enforcer mag-diretso kuno sana. Sa tungâ sang kalsada siya nakapostura, ginaagda an mga motorista nga magpadayon sana. Mayad pa siya kay kabalo kun diin makadto ka; guro an destino sang tanan nga nag-aaragi bal-an niya. Pagkalihis mo saiya pag-abot sa bangga indi mo mabal-an kun matoo ka ukon mawala.
Sinurublian sa Hiligaynon
nga, na
kuno, daa
tungâ, tahaw
sang, kan
ginaagda, inaagda
magpadayon, magpadagos
mayad, marhay
kabalo, aram, nasasabotan
diin, saen
makadto, maduman
bal-an, aram
indi, dae
guro, gayod
destino, destinasyon
tanan, gabos
mabal-an, maaraman, aram
bangga, kanto
ukon, o
Tuesday, October 25, 2011
Pagtúyaw

Susog sa “Criticism” na yaon sa Worldly Virtues ni Johannes Gaertner. New York: Viking Press, 1990, 33.
Sinurublian sa Hiligaynon
ukon, o kun
daw, garo
tanan, gabos
ginapangítâ, hinahanap
kakádlawan, ngingirisihan
ihámbal, sabihon, taramon
mahínay, luway-luway
kaayúhan, karahayan
siní, kaini
hatági, tau-hán, ta’wan, ta’wi
sing, nin
damô, dakul
nga, na
silíngon, sabihon
wâáy, mayo
gid, nanggad
magsilíng, magtaram, magsabi
sang amó, kaiyan, kaini
ginasilíng, sinasabi
nilang, nindang
mahímô sing, magibong
manamî, marhay
maáyo, marhay
obrá, gíbo
Bikol Etymology
Silot, n.
1. Tibaad hali sa “Zealot.” Sa Biblia, sarong sekta sa tiempo ni Hesukristo na kun makatúyaw ki Hesus garong sinda na sana an maray na tawo, na daw sinda na sana an mga aki nin Diyos).
2. Sa Espanyol, abíso; sa Filipino, páyo; sa Ingles, advice.
Thursday, September 15, 2011
Realism and magic realism
Rating: | ★★★ |
Category: | Movies |
Genre: | Other |
This psychological thriller—featuring Natalie Portman’s Nina Sayers, a ballerina haunted by some schizophrenic ambition—brims with magic realism, an aesthetic style in which “magical elements are blended into a realistic atmosphere in order to access a deeper understanding of reality.” The effects particularly in the final ballet scene where Nina grows more feathers than the previous times it appeared would surely remind us of the film.
Because of the device used, we are made to believe that “magical elements are explained like normal occurrences that are presented in a straightforward manner” allowing the “real” (Nina Sayers dream to be the Swan Queen) and the “fantastic” (she really becomes a Swan) to be accepted in the same stream of thought.
The obsession to become the Swan Queen later brings into the character graphic hallucinations that eventually cost Nina Sayers’ life.
Natalie’s facial features being transformed into a swan—rouged eyes, aquiline nose and elongated neck—all compliment to a dramatic flourish—where at the end of the performance, even we the audience could be convinced that she very well looks as the best Swan Queen for Tchaikovsky’s Swan Lake.
While Nina Sayers’ obsession for the Swan Queen role is enough persuasion, the horrific undertones notwithstanding, we the audience get the eerie feeling in Aronofsky’s close-up shots of the lead character who dances her way to death as the ambition-obsessed ballerina who lived and was haunted by realities she herself created.
Anyone or anything from Darren Aronofsky’s Black Swan will win an Oscar. Choreography, effects, actress. Let’s see.
Meanwhile.
The first time I watched Christian Bale’s Dicky Edlund in The Fighter, I already rooted for him to win a Best Supporting Actor citation.
A drama about boxer “Irish” Micky Ward’s unlikely road to the world light welterweight title, The Fighter features Ward’s Rocky-like rise as he is shepherded by half-brother Dicky, a boxer-turned-trainer who rebounded in life after nearly being knocked out by drugs and crime.
A far cry from Batman and his previous roles, Christian Bale’s Dicky Edlund exudes with stark realism, a has-been boxer backed up by his mother who hoped for a could have been contender, reminiscent of Marlon Brando’s Terry Malloy in Elia Kazan’s On the Waterfront (1954).
Not another boxing movie at the Oscars you might say. But there is more to this boxing movie which rather “depicts subjects as they appear in everyday life.”
In The Fighter, we see Dicky Eklund’s mere claim to fame is his 1978 boxing match with Sugar Ray Leonard, where Eklund knocked down Leonard, who eventually won the match.
Now a crack addict, Eklund is in front of HBO cameras making a documentary about him. Dicky has also acted as one of the two trainers for half-brother Micky Ward, a decade younger than him, first known as a brawler and used by other boxers as a stepping stone to better boxers.
Both boxers are managed by their overbearing mother Alice Ward (Melissa Leo) who believes it better to keep it all in the family. Now unreliable owing to his crack addiction, Dicky’s move with Alice at one of Micky’s bouts dawns on the latter that his boxing career is being stalled and even undermined by them, who are only looking out for themselves.
The situation allows Bale’s character to deliver an uncontrived performance that highlights a family drama and gives sibling rivalry a kind of high never before seen onscreen before.
Meanwhile, Amy Adams’ Charlene Fleming—Micky’s new girlfriend, a college dropout and now local bartender who inspires him—pulls out the fulcrum to the other side, opposite Micky’s family, when she salvages him from this predicament.
Much to Alice and Dick’s anger, Micky comes to choose between them and Charlene. The story’s rising action renders each character emotionally charged—each one wanting to claim what is good for the fighter, and each one being allowed to shine individually onscreen. Awesome story.
Bale’s character greatly evolved from the Batman lead role and other virile roles to one that exudes with so much life. Like Tom Hanks’ Andrew Beckett in Jonathan Demme’s Philadelphia (1993), Bale must have shed weight to fit the role of a has-been boxer who makes business out of his brother just like his mother.
Earning three Oscar nominations for Bale, Adams and Leo, The Fighter drives some of the best punches among other films I have seen in the past year.
The first time I watched it last year, I immediately thought it was essentially noteworthy of recognition. Christian Bale’s crack[ed] character is so real you will find him in your neighborhood.
With the larger-than-life performance of an underdog who wants to bounce back, Bale’s character transforms the movie about his brother to a movie about himself. If at all, he is the Fighter being referred to in the film.
Let’s see how some real practitioners of the craft consider these performances, which other people might call art.
Friday, February 11, 2011
An Magayon Na Tibaad Mangyari Satong Duwa Susog Sa Librong Binabasa Ko Dies Minutos Bago Ako Magsaka Sa Bus Pauling Naga Tanganing Mahiling Ta Ka Giraray
Namomotan ta ka. Anong buot silingon sini? Ma’wot kong buhay ka para sakuya sagkod ma’wot kong buhay ka para sa sadiri mo. Ma’wot kong buhay ka. Ma’wot kong yaon buhay ka susog sa paging ma’wot mo. Ma’wot kong yaon ka na mayong nag-uulang saimo.
Mantang ibinibiklad mo sako an sadiri mo, sa tubang ko, minayaman an buhay ko. Nagiging mas buhay ako. Namamatian ko an sadiri ko na yaon sa mga bulutangon na pinapapangyari mo; nagkakaigwa nin saysay kag kahulugan an buhay ko.
Saro kang palaisipan na ma’wot kong maliwanagan. Alagad dai ta ka mapagibo nin ano pa man. Maaagda ko sana man asin mabibiklad mo sako an palaisipan ini. Ma’wot kong mamidbidan ta ka, namomo’tan ko. Ta nganing mamidbidan ta ka, kaipuhan mong magpahiling. Magpamate. Magparamdam.
Ta nganing mabiklad mo sako an palaisipan na, kaipuhan na magtiwala ka sako na igagalang ko ‘ni, o an mga ini. O maoogma ako sa mga ini. Magin ini amo an pagdata kan hawak mo sa lawas ko, bagay na dai ko pwedeng masabutan kun dae pa nangyayari. Magin ini iyo man an saimong ginapanumdom, iniimahenar, pinagpaplano, o namamati.
Ngaa mapamidbid ka kan sadiri mo sako kun dai ko man muya, okun ma’wot ko sana man gamiton ta ka sa mga obhetong dai ko ginasiling saimo? Mamimidbidan mo ko, an nagahambal na namomoot saimo.
Kun mimidbidon mo ko, kaipuhan kong magpabisto. Kaipuhan ipabisto ko saimo an sadiri ko, an pagkatawo ko, sa pakikipag-ulay, ta nganing magkamidbidan kitang dungan. Mantang pinapabisto mo sako an pagkatawo mo, nagkakaigwa ako nin ideya manongod saimo, na pag-uban-uban maagi sana, huli ta sa amo nga tiempo, daw naga-ilis ka na. Kun makikipag-ulay giraray ako saimo, an nagligad nga ideya ko bako nang matuod, kaya kaipuhan ko na ataduhon giraray idto, dangan pauro-utro.
Kun ika nagatalubo, na mayo nin ano man na kaulangan o nag-uulang saimo, makikibot na sana ako. Paparibongon mo an ulo ko, dangan baad mayad man sako.
Kun namomotan man nanggad ta ka, namomotan ko an mga ginigibo mo, huli ta sinda gikan saimo. Pwede man na tabangan ta ka kun muya mo. O pabayaan ta kang gibuhon mo sana ni nin solo, kun ini makahulugan saimo. Igagalang ko an mga kama’wotan mo sa mga butang na amo ni.
Kun namomo’tan ko an sadiri ko, namomo’tan ko an mga gibo ko, huli ta sinda buhay ko. Kun namomo’tan mo ko, tugot ka sa mga ginaobra ko; tinatabangan mo kong maobra sinda, dawa an boot silingon sini ako sana an magibo. Kun gibohon mo na pugulan mo ko, dai ka namomoot sako. Kun pugulan ta ka, dai ko namomoot saimo. Mayo nin kaipuhan mag-ulang saimo, sagkod tinataw’an ko nin saysay an saimong libertad. Mayo man nin mag-uulang sako, asin tinataw’an ko nin saysay an sadiri kong libertad.
Ako sarong lawas. Ako yaon sa lawas. Siring man ika. Ma’wot kong yaon ako, igwang lawas. Muya ko an lawas mo, an pagigi mong lawas. Kun dai ko muya an atado mo, o pagkaatado mo, hahambalan ta ka. Ta an pagkamoot niyato, katotoohan.
Saro akong sexual na linalang. Siring man ika. Kitang duwa naobra nin sarong bagay na masiram, magayon kag marhay para sa aton nga duwa. Inaagda mo kong mamidbid ta ka sa paagi kan lawas ko; inaagda ta kang mamidbidan mo ko sa paagi kan lawas ko. Sama’ kita sa masisiram kag manana’gum na puwedeng tang ipapangyari, sa kasiraman, sa kana’guman.
Kun muya mo ko tapos dai ta ka gusto, dai ko pwedeng magbalu’bagi. Nagsasabi sana kan totoo an lawas ko. Dai ta ka makukua kun dai mo itatao sako an sadiri mo. Dai man puwedeng maghambog an lawas mo.
Kun mahihiling dangan madadangog ta ka, orog na mamimidbidan ta ka kaysa kun mahihiling ta ka sana. Alagad kun kaputan ta ka, parungon ta ka, namitan ta ka, mas orog ta kang mamimidbid. Alagad dai ka matugot na gibohon yan saimo kun mayo kang tiwala sako, kun habo mong mabisto ta ka man nanggad.
Susog sa Transparent Self. Ni Sidney M. Jourard. New York, 1971, 52–53.
Sinurublian sa Hiligaynon
Silingon, sabihon
Sini, kaini
Kag, sagkod, asin
Amo, iyo
Ginapanumdom, iniisip
Ngaa, ta’no, nata’
Okun, o
Ginasiling, sinasabi
Daw, garo
Naga-ilis, minahira, minasangli
Nagahambal, nagsasabi
Sa amo nga tiempo, sa oras na’yan,
Nagligad, nakaagi
Nga, na
Matuod, tama, sakto
Makikibot, mabibigla
Ulo, payo
Mayad, marhay
Butang, bagay
Hahambalan, sasabihan
Naobra, (mi)nagibo
Aton, satuya
Copyright 1998–2011
Friday, December 10, 2010
Carbon Dating
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Reading Two Women Authors from Antique Mid-May 2006, the University of San Agustin ’s Coordinating Centerfor Research and Publicatio...
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Rating: ★★ Category: Movies Genre: Horror Erich Gonzales, Derek Ramsay, Mark Gil, Epi Quizon, Maria Isabel Lopez, Tetchie Agbayani Directed ...
Songs of Ourselves
If music is wine for the soul, I suppose I have had my satisfying share of this liquor of life, one that has sustained me all these years. A...